Monika Ube is a delicious Filipino purple yam jam made from real ube, known for its rich, creamy, and naturally sweet flavor. Perfect for traditional Filipino desserts like Halo-Halo, Ube Cake, or simply as a spread on toast, this jar delivers the vibrant color and unique taste of ube that everyone loves.
Monika Ube 340 g
Nutrients
Recipe
Country of origin
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Storage Tip
Nutritional Information (Per 100g):
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Calories: 220 kcal
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Protein: 1 g
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Fat: 4 g
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Carbohydrates: 45 g
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Sugar: 35 g