Longkou Vermicelli Sotanghon is a premium-quality glass noodle made from pure mung bean starch. Known for its transparent appearance and smooth, silky texture when cooked, these noodles are a versatile ingredient in many Asian dishes. Perfect for soups, stir-fries, spring rolls, and Filipino favorites like Chicken Sotanghon.
Longkou Vermicelli Sotanghon 500 g
Ft1,260 Regular Price
Ft1,099Sale Price
VAT Included
Nutrients
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Nutritional Information (Per 100g):
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Calories: 351 kcal
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Protein: 0.2 g
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Fat: 0 g
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Carbohydrates: 87 g
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Sodium: 0 mg
